Vintage Cherry Cake Recipe

This old fashioned cherry cake recipe, or as I like to call it cherry berry cake, isn’t just simple, it is a new family fave.

INGREDIENTS

– Flour – Sugar – Vegetable Oil – Vanilla – Baking Soda

This 1950’s recipe deserves a place at your table, so take a look here and see how to make this old fashioned cherry cake recipe.

Preheat the oven to 350 degrees.

1

Combine all ingredients and mix well. Easy peasy! Mix until smooth and lump free.

2

Grease and flour your round baking pans.

3

Pour mixture into pans.

4

Bake at 350 degrees for 40 minutes or until toothpick comes out clean.

5

Swipe up for full recipe!