Old Fashioned Lemon Snowdrop Cookies

Simple lemon snowdrop cookie recipe, one of the sweetest, lightest cookie recipes you will ever try. It is a perfect, non-chocolate dessert option if you want to try something new!


– Butter – All Purpose Flour – Powdered Sugar – Salt – Lemon Extract

These lemon cookies are the perfect melt-in-your-mouth dessert for Christmas, baby showers, or any time of year really.

Preheat oven to 400 degrees.


Mix the butter and powdered sugar until a cream forms.


Add in the flour, salt, and lemon extract. Mix well. For this step, you can certainly mix by hand until well blended.


Take a small spoonful of dough and roll it into a ball in your palms. Repeat, placing the dough balls on an ungreased cookie sheet. Space about 1 inch apart.


Take a spoon and gently press the top of each dough ball to create an indent.


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