You will find that these potatoes are easy to make and pair well with all sorts of main dishes. You can try them with roast, steak, ham, even fish dishes.
Add the potatoes to boiling, lightly salted water. Allow them to boil for 12-15 minutes or until cooked through. To test, insert a knife into the potatoes.
Whip the mixture using a hand mixer or stand mixer. This makes the potatoes nice and fluffy. You can use a potato masher if you wish, just mash and mix until smooth.